Rotisserie Chicken in the Crockpot

Prep Time: 10 minutes
Cook Time: 4 – 6 hours

Yield: unknown

Karen shares this ingenious idea for making your own rotisserie style chicken with your crock pot. Simple and so very welcome during these too hot to cook days of Summer!

1. Wad up balls of aluminum foil and cover the bottom of the crock pot.

2. Wash and season your chicken. I used BBQ seasoning.

3. Bake on low until the chicken is done. I sort of lost track of how long mine baked, but if you can simply pull a leg off easily, it’s done usually.

*FOUND at Momspantrykitchen. Mom’s note: I would suggest about 4 hours on high, or 6 on low for a 3-5 lb chicken.

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One thought on “Crock Pot Rotisserie Chicken

  1. Pingback: Healthy Cooking: Chicken | Fit Fat

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