• ½ cups butter, softened
  • 1 cup granulated sugar
  • 1 whole egg
  • ½ tsp vanilla extract
  • 1 Tbsp lemon juice
  • 1 tsp lemon zest
  • 1½ cup all-purpose flour
  • ¼ tsp baking powder
  • ⅛ tsp baking soda
  • ¼ tsp salt
  • ½ cups powdered sugar, for rolling
  1. In a bowl, cream together butter and sugar until fluffy.
  2. Add egg, vanilla extract, lemon juice and zest and mix.
  3. Stir in remaining ingredients (except powdered sugar) until just combined.
  4. Pour powdered sugar into a shallow dish. Take a part of the dough, roll it into a walnut size ball and roll in powdered sugar. Place on a baking sheet lined with baking paper. Repeat with remaining dough.Bake in 350 degrees F oven for about 10 minutes or until bottoms of cookies begin to barely brown. Cool cookies before removing from baking sheet.



Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s